Wednesday, July 11, 2012
Salmon with Herbed Garlic Butter
2 salmon fillets, weighing about 6 to 8 ounces each
½ stick butter
3 cloves garlic, minced
1 teaspoon Lawry’s original seasoning salt
½ teaspoon freshly ground pepper
1 teaspoon Mrs. Dash original blend seasoning
Juice of one lemon
In a small bowl melt butter. Add garlic and microwave for 30 seconds to 1 minute. Add remaining ingredients including lemon juice.
Place salmon on a pan and drizzle butter sauce over salmon. If you have extra sauce you will want it to dip the salmon in after- this sauce is delicious!
Put salmon in oven on 400 for 15-20 minutes depending on the thickness of the salmon.
Adapted from: http://savoringtimeinthekitchen.blogspot.com/2010/11/crispy-grilled-salmon-with-herbed.html
Baked Parmesan Garlic Chicken
1/2 cup grated Parmesan cheese- I have always used the kind you grate yourself.
1 package Good Seasons Italian Dressing mix
1/2 teaspoon garlic powder
3 boneless skinless chicken breast cut in half
Directions:
1. Preheat oven to 400 degrees F.
2. Mix cheese, dressing mix and garlic powder.
3. Moisten chicken breasts with water; coat with cheese mixture. Place in shallow baking dish.
4. Bake 20 to 25 min. or until chicken is no longer pink in the center.
from: http://www.momswhothink.com
Subscribe to:
Posts (Atom)