Wednesday, July 11, 2012
Salmon with Herbed Garlic Butter
2 salmon fillets, weighing about 6 to 8 ounces each
½ stick butter
3 cloves garlic, minced
1 teaspoon Lawry’s original seasoning salt
½ teaspoon freshly ground pepper
1 teaspoon Mrs. Dash original blend seasoning
Juice of one lemon
In a small bowl melt butter. Add garlic and microwave for 30 seconds to 1 minute. Add remaining ingredients including lemon juice.
Place salmon on a pan and drizzle butter sauce over salmon. If you have extra sauce you will want it to dip the salmon in after- this sauce is delicious!
Put salmon in oven on 400 for 15-20 minutes depending on the thickness of the salmon.
Adapted from: http://savoringtimeinthekitchen.blogspot.com/2010/11/crispy-grilled-salmon-with-herbed.html
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