Thursday, August 6, 2009

Baked Ziti Casserole

1 pound ground beef
1 jar (26 oz) Spaghetti Sauce
1 can ( 6 oz) Tomato Paste
8 ounces ziti pasta or any other pasta cooked according to package
1 cup mozzarella cheese

Preheat oven to 350. Brown ground beef in a skillet; drain. Stir in spaghetti sauce and paste; blend well.

Spray 8X8 dish with cooking spray. Spoon 1/2 meat mixture in bottom of dish. Top with half the pasta, 1/2 remaining sauce and 1/2 cup cheese. Repeat layers ending with cheese.

Bake uncovered 10 minutes or until cheese is melted.

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